Donna Hay
AustralianCookingb. 1970
Donna Hay is an Australian food stylist, author, magazine editor, businesswoman, and television presenter. She is known for her fresh, simple, and elegant approach to cooking, emphasizing seasonal ingredients and beautiful photography. Hay has authored numerous bestselling cookbooks, launched her own magazine, and hosted several television series. She has also developed a homewares range and a food product line. Hay was awarded the Medal of the Order of Australia (OAM) in 2022 for her service to the food and hospitality sector.
Awards
['Medal of the Order of Australia (OAM)']
Notable Works
['Modern Classics Book 1', 'Modern Classics Book 2', 'The Instant Cook', 'Off The Shelf', 'Fast, Fresh, Simple', 'Basics to Brilliance', 'Basics to Brilliance: Kids']
